TV
Ed and Ryu: Mad About Seafood S1
New Releases, Documentary
3h20 | 2026 | NR
Overview
Across four seasons, Korean American chef Edward Lee and Korean actor Ryu Soo-young explore Korea's coast, discovering that the essence of Korean cuisine lies in its seafood traditions and heritage.
Credits
Cast
Ryu Soo-young, Edward Lee
More Information
Genre
Released
Documentary
2026
Episodes
Ed and Ryu: Mad About Seafood S1
EP 1 - Episode 1
Ed and Ryu: Mad About Seafood S1
EP 1 - Episode 1
Edward and Ryu explore Busan's fish market and Gamchon Village's refugee history. They experience nightlife, where Ed discusses his identity, then journey to Pohang, Tongyeong's oyster farms, and Yeonggi Village to harvest seaweed using ancient methods.
Ed and Ryu: Mad About Seafood S1
EP 2 - Episode 2
Ed and Ryu: Mad About Seafood S1
EP 2 - Episode 2
Chef Edward Lee and Ryu Sooyoung travel Korea's coasts to harvest spring delicacies. From mudflats to ancient fish weirs, they discover a season of renewal, deep tradition, and coastal flavours.
Ed and Ryu: Mad About Seafood S1
EP 3 - Episode 3
Ed and Ryu: Mad About Seafood S1
EP 3 - Episode 3
Edward Lee and Ryu Sooyoung tackle the Korean summer. They catch croaker fish for K-pop star Psy, sample Mokpo’s octopus, and join the fearless haenyeo divers on Jeju Island to beat the sweltering heat.
Ed and Ryu: Mad About Seafood S1
EP 4 - Episode 4
Ed and Ryu: Mad About Seafood S1
EP 4 - Episode 4
Edward Lee and Ryu Sooyoung finish their year-long odyssey. From wild salmon in Yangyang to Seoul’s vibrant fish markets, they celebrate the autumn harvest and the global connections found in food.
EP 1 - Episode 1
2026 | 0h50
EP 2 - Episode 2
2026 | 0h50
EP 3 - Episode 3
2026 | 0h50
EP 4 - Episode 4
2026 | 0h50