Enjoy a dining experience that gives you a genuine taste of New Zealand. Examples from our Premium Economy Class menu are below.

Dinner

Starter

Sumac salmon with roasted grapes, tabouleh salad and preserved lemon mayonnaise 

Main

Lamb with golden kumara mash, green beans, spinach and pea medley with mint jus
Moorish chicken with spiced saffron tomato broth, white beans and cinnamon roasted pumpkin hummus
Seared hapuka in miso coconut broth with steamed shitake rice, gai lan and fresh coriander salsa

Dessert

White chocolate and rosewater panna cotta with pistachio cream

Breakfast

Fruit, cereal and bakery

Fruit selection with assorted cereals and yoghurt
Croissants with fruit conserve

From the stove

Scrambled eggs with gourmet pork and apple sausage, creamed spinach and tomato relish
Sweet hotcakes with spiced plum compote, yoghurt and vanilla syrup